From June 19 to 20, with the theme of "Focusing on Core Business, Synergizing and Empowering Business", the mid-year meeting of Wellhope’s technology and quality control system was held at the Shenyang head office, more than 90 people attended this meeting, including Chairman Mr. Jin Weidong, President Mr. Qiu Jiahui, Chief Technology Officer Dr. Shao Caimei and other executives, heads of regional business units and functional lines of each business division, special guest Dr. Zhang Zhibo, President of DSM Nutritional Research Institute, as well as core managers of technology and quality control system and some representatives of newcomers.

This meeting includes the key work report of the core technical managers of Wellhope product line, sharing cases of synergistic interaction, the communication of the progress of the R&D work of De Heus, as well as the training of the external experts and the work guidance of the Company's executives, which enabled the participants to clarify the focus of the work, master the working methods and fully communicate with each other.

Dr. Shao Caimei, Chief Technology Officer, reviewed the current situation of the technology and quality control team as well as the direction for improvement in the next step, emphasized the strategic planning and requirements for the second half of the year, and said the team would continue to focus on the key words of cost reduction, synergy, on-site presence, data analysis, efficiency improvement and value powering.

Mr. Jin Weidong, Chairman of the Board, and Mr. Qiu Jiahui, President of the Company, attended the meeting and provided in-depth guidance and interaction. President Qiu Jiahui, with his personal analysis and thoughts on several cases in the broiler integration division, set higher requirements for the technical team. Chairman Jin Weidong urged the technical staff to be good at theoretical learning and logical thinking, and to strengthen the management and evaluation of the team to reflect the value of technical management.

In the future, all technical and quality control staff will work more closely with all functions and business units to empower the business and demonstrate value.